County Mills Hamburger Bun 3.5” 18-8ct

Nutrition Facts

Serving Size 1 bun (43g)

Serving Per Container 8

Amount Per Serving
Calories 120 Calories from Fat
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Potassium 0mg 0%
Total Carbohydrate 22g 8%
Dietary Fiber <1g 4%
Insoluble Fiber 0g
Soluble Fiber 0g
Sugar 2g
Protein 3g
Vitamin A - Vitamin C -
Vitamin D 0% Calcium 4%
Iron 6% Thiamin 15%
Riboflavin 8% Niacin 15%
Folic Acid 10%
County Mills White Hamburger buns come 8 buns per package. They can be used in your operation or sold to your customers, County Mills packaging is retail friendly.
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, CITRIC ACID, CALCIUM SULFATE, ASCORBIC ACID.

Contains wheat ingredients.

Produced on a line that processes milk ingredients.
Product Code7096
Case UPC10814305010094
Kosher TextKosher Pareve
Grams Of Creditable Whole Grains0
Total Creditable Grains24
Ounce Equiv. Grains Method 11.50
Ounce Equiv. Grains Method 21.50
Sodium For 100g Of Product432
Weight Watchers Points Plus3
Net Weight As Seen On Package12oz (0lbs 12oz) 340g
Net Weight Oz12
Net Weight Pounds0lbs 12oz
Net Weight Grams340
Product Length7
Product Width7
Product Height3.5
Count Per Case18
Product Styleround top
Product Toppingnone
Net Weight Container216
Gross Weight Pounds16.158
Case Dimensions24.188x19.250x8.000 IN
Cube2.156
Ti_Hi4 / 9
Cases Per Pallet36
Case UPC10814305010094